Products
Beef
Grass-Fed, Grain-Fed Angus, Wagyu
Veal
Free Range Veal & Milk-fed Veal
Lamb
Pasture Fed Lamb & Organic Lamb
Pork
White Pig and Black Berkshire Pig (Kurobuta)
Poultry
Grain Fed Boiler, Organic Chicken & U.S. Turkey
Marinated and Prepared Items
Beef, Veal, Lamb, Pork,Chicken & Others
Cheese
Hard, Soft, Strong, Mild, Fresh, Aged & Processed
Hams & Cold Cuts
Prepared & Processed Beef, Pork, Veal & Chicken
Sausages
Coarse, Fine, Smoked & Unsmoked
Air-Dried & Salami
Imported from Switzerland, Germany, Italy & Australia
Grocery
Condiments, Mustards, Bread, Crackers, Pasta
Welcome to Huber's
RECIPES
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Cervelat Cheese Salad
Serve with a nice and cold Appenzeller beer..
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Braised Lamb Shoulder with Olives & Pinekernels
Try this lamb shoulder recipe this Easter..
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White Asparagus with Veal Fillet in Tarragon Mustard Sauce
White Asparagus - Now in Season at Huber's Butchery
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Kurobuta Pork Belly stuffed with black olives, capers & mushrooms
May also be served with Snow Mashed Potato and a few sauteed Chanterelles
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Veal Blanquette
Old Fashioned Blanquette of Milk-Fed Veal in White Sauce with Parsley
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Veal Parmigiana
Veal Parmigiana
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Asian Braised Pork Belly
Try one this Lunar New Year..
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Sliced Veal, Zurich Style
While the origin of this typical dish from the town of Zurich is unknown, its reputation however...
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Salad of Smoked Duck Breast
A light, delicious and easy to prepare starter!
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Osso Bucco Gremolata
Sliced Veal Shank
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Thai Beef Salad
Thai beef salad using Margaret River Wagyu Rump
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Slow Roasted Medium-Rare Wagyu Rump
Simple-to-cook Wagyu Rump
Promo
Sugarloaf Ridge Chardonnay 2007
very deceptive with little sign of the peach or apricot scents that dominated the nose
Recipes
Cervelat Cheese Salad
Serve with a nice and cold Appenzeller beer.....
Feedback
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