Mangalica Pork - 25th Mar 2012
Tan Hsueh Yun, Food Editor with The Sunday Times, said that "the Mangalica variety has personality." See what she did with the Mangalica pork belly, pork neck and bone-less loin steaks she bought from Huber's Butchery. "Time to pig out", The Sunday Times, 25th March 2012
