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Irish dry-aged beef - 28th Feb 2015


The sweet grass of Ireland makes some of the most luscious, tender grass-fed beef in the world. Hand-selected premium carcasses undergo a 21-day dry-ageing process resulting in a product full of flavour. 

Now available for purchase:

Irish dry-aged Ribeye for roasting
Irish dry-aged Ribeye Steak
Irish dry-aged Sirloin for roasting
Irish dry-aged Sirloin Steak

You are at huber's online.

To place your order for regular items, click Continue Shopping. Otherwise, visit our online Christmas site to place your order for Christmas items.
No home deliveries from 21st December to 27th December 2019. Your shopping cart in the regular shopping site will be cleared if you choose to go to our Christmas shopping site now.



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