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Thistle Be Good - Natural Risotto, Quinoa and Ancient Grains - 1st Sep 2020

Thistle Be Good is created due to an absolute passion of making, eating, and sharing delicious foods using healthy recipes. Quality, natural products created with home-made love and care in the beautiful rural Willunga, South Australia since 2002! Passionate about good quality ‘clean’ food and accessibility, 11 out of their 12 products are vegan. Many of the products are gluten free and free from artificial additives, preservatives, and colourings.

The ready-to-cook, naturally flavoured risotto, quinoa and ancient grains are created to make meal times easier and delicious to enjoy even on its own!



The complete risotto mixes contain real parmesan cheese and is gluten free! It is so easy to be served as a main meal. Just heat and serve, topped with your own favourite garnish. Some love having chorizo mixed through wild mushroom & tarragon risotto, simple yet tasty!

·        Green Pea, Lemon and Mint Risotto, 300gm

·        Wild Mushroom with Tarragon Risotto, 300g

·        Risotto Pumpkin with Toasted Pine Nuts & Roasted Garlic, 300g


Quinoa mix is a ‘Super Food’ and is perfect as a main meal or use it as a side dish.  Taste equally wonderful as a cold dish for lunch or snack. It is gluten free too!

·        Persian with Date and Pistachio Quinoa, 225g

·        Porcini with Roasted Garlic Quinoa, 225g

·        Sundried Tomato and Kalamata Olive Quinoa, 225g


Complete couscous mixes are so delicious as a side dish, prepared as a tasty meal, or on their own. Delicious with a dollop of goat curd, some diced fetta or drizzle with garlic yoghurt.

·        Moroccan with Currants Couscous, 225g

·        Roast Almond with Cardamom Couscous, 225g


Ancient grains have a delicious chewy texture, providing useful grain alternatives for healthier, tastier options. Cooked in the “whole grain” form which is nutritionally more beneficial than the over-processed and refined modern grain products. Ancient Grains can be enjoyed simply cooked up and served hot, or allowed to cool and have as a beautiful lunch, with salad or roast veggies!

·        Barley with Red Quinoa, Cranberry and Mint Ancient Grains, 240g

·        Brown Rice with Black Quinoa, Walnut and Mushroom Ancient Grains, 240g

·        Freekeh with Green Lentils, Almonds and Pine Nuts Ancient Grains, 240g


Try some of these healthy recipes shared with love by the founder, herself!


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