Prensal Blanc and Chardonnay. Aromas of white fruits (peach and pear) and floral notes of acacia blossom and jasmine. Chardonnay lends hints of vanilla and brioche. Stands out for its balance between fruitiness and creaminess, which gives it an excellent length on the finish. Pairing with roast chicken with peppers, capers and apricots. read more..