The straw yellow colour is embellished by fruity and floral aromas enlivened by an enduring perlage. In the mouth the wine offers a perfect balance between zesty and mineral notes, ensuring a long-lasting finish.
Excellent as an aperitif or with crustaceans and molluscs and other fish-based dishes such as seafood risotto, sushi, fish tartare and marinated fish. It is also delicious with couscous and crunchy vegetables. read more..
