Log Out


'Yang Chow' Fried Rice


500g cooked rice 
200g char siew 
100g shrimp 
200g lap cheong, chinese sausage 
5g garlic, chopped 
20g green peas 
2 eggs
30g spring onions 
30g fried shallots 
Light soya sauce
Sea salt 

Cooking Method

1. Heat oil in pan, add in lap cheong and sauté till golden brown and fragrant. Quickly add in 
garlic, char siew, and cooked prawn, then add eggs in, stir well.
2. Add in the cooked rice and soya sauce, stir well.
3. Correct the seasoning with salt.
4. Lastly, add in green peas and stir well.
5. Garnish with spring onion and fried shallot on top. 

You are at huber's online.

To place your order for regular items, click Continue Shopping. Otherwise, visit our online Christmas site to place your order for Christmas items.
No home deliveries from 20th December to 27th December 2020. Your shopping cart in the regular shopping site will be cleared if you choose to go to our Christmas shopping site now.


Forgot Password ?



Change Password



Change Password

To serve you better, we are upgrading our system.

You are required to change your password



Meat Calculator

  • Adult



  • Child


Home Delivery

Next available slot for Home Delivery is Tue Jan 26. Please select your preferred delivery date from the calendar below. Make payment before 12 noon to secure the slot


Next available slot for Self-Collection is . Please select your preferred collection date from the calendar below. Make payment before 12 noon to secure the slot

*Delivery dates are not guaranteed until payment is completed.

Minimum Purchase

A minimum purchase of $100.00 is required.