**Pecorino Fiore Sardo** is a traditional **ewe's milk cheese** from Sardinia, Italy. Aged in natural caves, this cheese develops a firm, crumbly texture and a robust, savoury flavour with hints of herbs and a subtle smokiness. Its rich, slightly tangy taste makes it perfect for grating over pasta, pairing with fruit, or enjoying on its own with a glass of red wine. read more..
