Singapore Home Cooks & Huber's Christmas Giveaway! - 23-Nov-2020
[GIVEAWAY] This Christmas, share the love of good food from Huber’s Butchery!
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Huber's SG55 Giveaway - 04-Aug-2020
National Day is just around the corner, and we are excited to give away $55 worth of Huber’s gift vouchers to 5 lucky winners!
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How to cook steaks the traditional way demonstration class - 01-May-2019
by Chef Colin West
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Audra Morrice cooking at Huber's Gourmet Studio - 01-Dec-2018
We were privileged to have MasterChef Singapore Judge ...
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Cooking demo with Producer of Mottainai - 08-Nov-2018
Saturday 27th October
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RWS The GREAT Food Festival 2018 - 05-Sep-2018
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Speciality and Fine Food Asia - 09-Jul-2018
We will be exhibiting our Canadian pork products
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"Interactive Grill Session" with Kevin Kolman - 05-Jun-2018
Good news- we are delighted and thrilled to have Grill Master, Kevin Kolman, from Weber...
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Tasting of Switzerland's Wines - 31-May-2018
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Food and Hotel Asia 2018 - 02-May-2018
Held every two years, Food and Hotel Asia (FHA)...
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26th and 27th- 10th Anniversary Party - 31-Jul-2017
To celebrate our 10th birthday
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10th Anniversary Party - 03-Jul-2017
Huber's is turning 10 this year
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Grill Ueli grill events - 29-Mar-2017
Special menu at the bistro, grill classes and Sausage Dinner
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Special Grill Menu at Huber's Bistro - 29-Mar-2017
by World BBQ Champion, Grill Ueli
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Taste Wines from Austria and Germany - 25-Mar-2017
Saturday 25th & 26th March
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Chef Patrick Heuberger's Special Menu at the Bistro - 21-Mar-2017
Available 21st March to 16th April
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Smoked Salmon Tasting - 18-Mar-2017
at Huber's Gourmet Studio
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Membership Privileges - 01-Dec-2016
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Oktoberfest Asia 2016 - 01-Sep-2016
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Wild Alaskan Salmon sampling - 28-May-2016
Saturday 28th May
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Wine tasting - 21-May-2016
selected wines from Carpineto, St. Pauls and Nicolis
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Music for a Cause - 20-May-2016
Five social causes, one concert
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Members' cooking class - 13-May-2016
conducted by Chef Aaron Foster
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How to use white asparagus - 07-May-2016
White asparagus, the queen of all vegetables
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How to cook paella - 30-Apr-2016
cooking demonstration
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Kühlbarra Cooking Demonstration - 23-Apr-2016
Conducted by Chef Bruno Gillet
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Kühlbarra barramundi sampling - 23-Apr-2016
at 22 Dempsey Road
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Members' cooking class - 21-Apr-2016
conducted by Chef Lorenza Pavan
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Farmers' Market - 01-Apr-2016
in the heart of Raffles Place
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Masterchef Reto Mathis - 01-Apr-2016
Guest chef at Stellar at 1-Altitude
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[post event] Members' cooking class - 01-Apr-2016
conducted by Chef Patrick Heuberger
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Wagyu beef vertical tasting - 01-Apr-2016
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Toriyama Japanese Wagyu Cooking Class - 27-Feb-2016
conducted by Nagai-san
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Members' cooking class - 27-Feb-2016
by Chef Javed on 27th Feb
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Members' cooking class - 26-Feb-2016
conducted by Chef Patrick Heuberger
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Pili Pushers Pili Nuts Sampling - 17-Feb-2016
Sat 20th Feb
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Sampling of Shermay's sauces - 01-Jan-2016
conducted by Shermay herself!
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Toriyama Japanese Wagyu class - 01-Jan-2016
conducted by Mr Toriyama
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Roger Goulart - 02-Nov-2015
Spanish Cava Tasting Dinner
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Opening party - 01-Oct-2015
at 22 Dempsey Road
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Cooking demonstration by Audra Morrice - 01-Oct-2015
When we find great produce, a good cook ...
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Huber's Complimentary Cooking Class - 04-Jul-2015
Singaporean chef Jeremy Choo demonstrates his version of typical hawker fare found in Singapore
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Huber's complimentary cooking class - 04-Jun-2015
conducted by Chef Jeremy Choo
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Huber's complimentary cooking class - 25-Apr-2015
conducted by Chef Javed Ahamad
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Mangalica Tasting at Tippling Club - 22-Apr-2015
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British Beef Promotion Event - 20-Jan-2015
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Krombacher non-alcoholic Weizen - 01-Aug-2013
one for one for the month of August!
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Sample new - 25-May-2013
by Swissbake
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Krombacher beer sampling - 23-Mar-2013
At Huber's Butchery on 23 & 24th March..
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In season now - 09-Mar-2013
Stonefruits from Australia!
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Sparkling wines up for tasting - 08-Dec-2012
on Saturday 8th December
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Lovely French tableware - 03-Dec-2012
Available at our retail shop
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Wines from The Singapore Straits Wine Company - 03-Dec-2012
A sommelier from The Straits Wine Company ..
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Exceptional Balsamic Vinegar from Switzerland - 01-Dec-2012
Are you running out of ideas on what to get as a Christmas present for a foodie or a home chef?
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Antipasto sampling - 27-Oct-2012
27th & 28th October
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Bake now, for sale now - 29-Sep-2012
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The Singapore National day sausage! - 04-Aug-2012
Coarse meaty texture with visible traces of crushed peanuts ...
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Rubs & blends from Melbourne! - 01-Jul-2012
The Henry Langdon brand from Melbourne has a mission to share its knowledge of food experiences. Therefore, it has created beautiful food and beverage products that can be enjoyed everyday in homes around the world.
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Swissbake is baking in the butchery! - 16-Jun-2012
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Food & Wine Fair - 12-May-2012
12th & 13th May
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World Book Day at Huber's Butchery! - 21-Apr-2012
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Telephone Answering System - 02-Apr-2012
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Privileges of membership - Tour of Fassler factory - 02-Apr-2012
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Krombacher Weizen sampling - 24-Mar-2012
A chance to sample the Krombacher ..
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Weekend with freshly baked Butter Gipfel by Swissbake! - 10-Mar-2012
Yes, you are right - breads being baked at our butchery..
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Schott Zwiesel at Huber's Butchery on 3rd March! - 03-Mar-2012
Schott Zwiesel, from Germany, is well-known...
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Free cheeseboard & knife from Tasmanian Heritage - 11-Feb-2012
Get a free cheeseboard & knife with every purchase of any cheeses from Tasmanian Heritage
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Introducing the Torta Pistocchi Classic Cake - 03-Jan-2012
For sampling on Tues 3rd Jan
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A bountiful Lunar New Year with Huber's Butchery - 03-Jan-2012
Download our Lunar New Year flyer here
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French tableware at Huber's Butchery - 26-Nov-2011
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Get it early for the festives - 19-Nov-2011
Champagnes & sparkling wines
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Christmas catalogue out now! - 12-Nov-2011
Please place orders at the shop
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Early Celebration with free Krombacher beer - 05-Nov-2011
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Wagyu beef sampling - 16-Oct-2011
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Complimentary cooking class wth Chef Julien from Le Saint Julien Restaurant - 03-Sep-2011
A membership privilege
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Huber's Butchery developed a Singapore National Day sausage! - 01-Aug-2011
Using ingredients commonly found in local recipes
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10% off Home Coffee Roasting workshop at Etre Bon Gallery and Academy! - 16-Jun-2011
Huber's Butchery has specially arranged with Etre Bon Gallery and Academy (a coffee academy by Boncafe) to run a Home Coffee Roasting workshop at 10% off class fee for our card members!
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Knife/ Meat Class at AFC Studio - 09-Jun-2011
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Food & Wine Fair at 18A Dempsey Road - 28-May-2011
Were you one of the 1000 guests there with us?
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Meat Appreciation - Beef at ToTT Store - 13-Nov-2010
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Krombacher Beer Sampling - 05-Nov-2010
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Spanish @ Dempsey - 23-Oct-2010
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From Bone to Pan at AFC Studio - 21-Oct-2010
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Privileges of Membership - Coffee Gallery Tour - 17-Sep-2010
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Privileges of Membership - Complimentary Cooking Demonstration - 26-Aug-2010
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Olive Oil Sampling - 10-Jul-2010
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Privileges of Membership - Olive Oil Workshop - 10-Jul-2010
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Privileges of Membership - Complimentary Cooking Demonstration - 05-Jun-2010
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Sampling of Italian Cakes - 13-Mar-2010
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Provins Valais Wine Tasting at Huber\'s Butchery & Bistro @ Dempsey - 16-Jan-2010
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Swiss Wine Appreciation Lunch for members - 16-Jan-2010
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